Carte

Carte

Carte

Our menu celebrates traditional cuisine!

Come to enjoy the authentic charm of a real bistro dedicated to the cuisine of Lyon.
Created in 1890, this restaurant full of history has been taken by Alain Ducasse in 2002 and offers a declination of talent and modern interpretation of the Lyonnaise cuisine. Experiment an exceptional culinary journey ! 

On the menu, the pride of the house : Coddle egg with girolles ; Lyonnaise chef pot - Suckling pig and duck foie gras ; "Marjolaine" chocolate and praline cake, light vanilla custard cream.

The Chef offers the recipe of our famous Cervelle de canut 

  • Lunch Break
    Time for lunch, discover Lyon traditional cuisine !  He respects the tradition and maintains associations of tastes from the "Mothers of...
  • Saucisson brioché à la truffe noire
    Black truffle is back, chosen under the guidance of truffle grower Gilbert Hugou. Aux Lyonnais’ chef Yann Mastantuono offers you to try it in his...
AUX LYONNAIS View the map

32, rue Saint-Marc
75002 Paris

TEL: +33 1 58 00 22 06

HOURS 

Lunch from Tuesday to Friday
12 pm - 2 pm
Dinner from Tuesday to Thursday
7.30 pm - 10 pm
& from Friday to Saturday 7 pm - 10 pm